Enjoy delicious treats during Gunwharf Quays restaurant’s Festival of Flavour

Brasserie Blanc in Gunwharf Quays

Brasserie Blanc in Gunwharf Quays

(Left to right)  Richard Daltry, Technical Director of ASV Global, with Mark Garnier MP, Parliamentary Under Secretary of State together with Vince Dobbin, Sales and Marketing Director of ASV Global in the new 'Mission Control' centre at Portchester

Picture:  Malcolm Wells

Trade minister praises Portchester business and downplays Brexit fears during visit

Have your say

A RESTAURANT in Gunwharf Quays is celebrating the return of spring in style.

The Raymond Blanc’s Brasserie Blanc will be offering amuse-bouches, cocktails and cheeses to passers-by as part of the Festival of Flavour.

A range of festival wines will be available, including the famous Blanc de Blancs.

Assistant manager Braden Shimmon said: ‘We are promoting our spring menu, which is full of fantastic flavours. We want people to try exciting unusual tastes.

People are being treated to the BB Big Grill, a meaty menu.

During the festival, children are invited to take Henri le Worm on a food adventure and write his story. The most inspired ones will win an iPad Mini.

Back to the top of the page