WATCH: Diners enjoy a flight of fancy

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David Curwen, centre, hugs his mother with whom he wa sreunited. Completing the group is his brother Keith

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This is the moment foodies enjoy a fine dining experience – completely unaware they are eating AIRPLANE FOOD.

A pop-up in London’s Soho opened today after it was revealed a quarter of Brits think airplane food is worse than school dinners and hospital food.

While a fifth of people believe bad cuisine is the worst thing about flying long-haul and over half don’t like the food served on planes.

The menu on offer at the pop-up, This Is How We Fly, was devised by New Zealand chef and restauranteur, Peter Gordon, to show how one airline’s food is fresher and tastier than others.