Food and Drink: It might sound crazy but we’ve being doing stir-fries all wrong, says Ching-He Huang
How many of us have lumped for a supermarket stir-fry mix, complete with sickly packet sauce, dumped it all in a wok, burned the bottom, and wished we’d just ordered in chow mein? We’re betting this happens a lot.
ALISTAIR GIBSON: South African wine! You’re kidding – we only drink French
I was told an amazing story recently of someone who took a bottle of South African wine to a dinner party and the hosts turned up their noses saying they only drank French wine and wouldn’t touch ‘new world’.
FOOD REVIEW: The Dish Detective investigates Brasserie Blanc, Gunwharf Quays
The thought of dining in Gunwharf Quays is one that makes me feel a little giddy.It has all the makings of a picturesque evening – the sun setting over the harbour, the fine dining restaurants… it really is a blissful way to spend an evening.