All 195 dishes from round the world cooked by Cosham barbecue gourmand Dan 'The Smokin' Elk' Whittaker

Here are all the dishes that Dan ‘The Smokin’ Elk’ Whittaker cooked in his global odyssey.
Dan 'The Smokin' Elk' Whittaker cooks a steak in the back garden of his Copnor home.
Picture: Chris Moorhouse     (080120-30)Dan 'The Smokin' Elk' Whittaker cooks a steak in the back garden of his Copnor home.
Picture: Chris Moorhouse     (080120-30)
Dan 'The Smokin' Elk' Whittaker cooks a steak in the back garden of his Copnor home. Picture: Chris Moorhouse (080120-30)

Belarus - Draniki and machanka (pork stew and potato pancakes).

Mauritius - Chicken curry.

France - Beef bourguignon.

Picture: Chris Moorhouse     (080120-28)Picture: Chris Moorhouse     (080120-28)
Picture: Chris Moorhouse (080120-28)

Croatia - Brudet (Croatian fish stew).

Cape Verde - Cachupa rica (a pork belly & chorizo stew).

Sierra Leone - Pepper chicken.

Nigeria - Suya (beef kebab).

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Kyrgyzstan - Kuurdak (fried lamb liver, onions and potato).

England - Full English.

Denmark - Flæskesteg (Danish roast pork).

Hungry - Goulash (beef stew).

Seychelles - Grilled fish.

Peru - Lomo Saltado (Peruvian beef steak and chips).

Israel - Shakshuka (egg and roasted vegetables).

Thailand - Tom yum soup with pork and beef.

Côte d'Ivoire - Kedjenou chicken.

Nepal - Chatamari (Nepali pizza) and potato, tomato & pea curry.

Ukraine - Chicken Kiev with deruny (potato pancakes).

Nicaragua - Gallo pinto (rice and beans).

Cuba - Cuban pork with mojo sauce.

Finland - Lohikeitto (salmon soup).

Antigua and Barbuda - Pork chops with banana and bacon.

Burkina Faso - Brochettes (lamb kebabs).

Somalia - Chicken curry with chapati & rice.

Venezuela - Pabellón criollo (shredded beef).

Italy - Porchetta & beef rib tortelloni.

Bangladesh - Chingri Malai curry with prawns.

Mauritania - Mafe (beef in peanut sauce).

Iran - Kabob koobideh with lamb.

Egypt - Chicken shawarma.

India - Lamb madras and pork vindaloo.

Libya - Macroona Imbakbaka (chicken pasta).

U.S.- Pork ribs, mac n cheese and brisket.

Sao Tome & Principe - Cod feijoada (lentil stew).

Myanmar - Seafood mohinga (noodle soup).

Costa Rica - Arroz con pollo (chicken and rice).

Jamaica - Jerk chicken with rice and peas.

Turkey - Menemen (eggs and peppers).

Indonesia - Ikan bakar (grilled fish).

Brazil - Moqueca (fish stew).

Bolivia - Salteña de carne (beef pastries).

Guyana - Guyanese pepperpot with oxtail.

Senegal - Chicken yassa with lemons and onions.

Guatemala - Chicken pepian (spicy stew).

Ireland - Irish lamb stew.

Mali - Chicken in peanut sauce.

Armenia - Lamb skewers.

Eritrea - Zigni berbere (spicy beef stew).

China - Various dishes.

Ethiopia - Dora wat (chicken stew).

Malaysia - Ayam percik (roasted spice chicken).

Spain - Seafood tapas.

Belgium - Moules-frites (mussels with fries).

Liberia - Chicken gravy.

Sweden - Beef and pork meatballs.

North Korea - Beef bulgogi.

Micronesia - Micronesian chicken.

Netherlands - Bitterballen (beef and pork meatballs).

Philippines - Lechon (roasted suckling pig).

United Arab Emirates - Chicken shawarma.

Japan - Chicken and pork ramen.

Dominica - Caribbean reef chicken.

Trinidad and Tobago - Trini roti (chicken wrap).

Cyprus - Mixed meat mezze.

Cambodia - Amok (fish curry).

Ghana - Chichinga (beef skewers).

Bosnia & Herzegovina - Byrek (mince meat pie).

Mexico - Tacos al pastor and beef chilli.

Haiti - Skoudehkaris (diced lamb and rice).

France - Poulet Aux Noix (chicken and cashew nuts).

Ecuador - Llapingachos (stuffed potato patties).

Madagascar - Akoho sy Voanio (chicken in coconut milk).

Bahamas - (Bahamian fish chowder).

Azerbaijan - Lamb kebab.

Mozambique - (Peri peri chicken).

Pakistan - Lamb nihari.

Holy See (Vatican City) - Fettuccine alla papalina (creamy pasta).

Guinea - Chicken yassa.

Kenya - Beef sirloin steak and mash.

Norway - Kjøttkaker (beef meatballs).

Botswana - Seswaa (slow cooked beef).

Mongolia - Mongolian beef.

Lesotho - Lesotho bashed beef.

Guinea-Bissau - Chicken peanut soup.

Algeria - Shakshuka.

Bahrain - Machboos (rice and chicken).

Bulgaria - Meshana skara (mixed meat grill).

South Korea - Korean fried chicken and cheese fire chicken.

Cameroon - Beef suya kebabs.

North Macedonia - Kebapi (grilled minced beef and pork).

Tonga - Tonga chilli and lime chicken.

Swaziland - Braaivleis (grilled beef).

Switzerland - Tartiflette (cheese and bacon topped with potatoes).

Russia - Shashlik (chicken and lamb kebabs).

Belize - Chicken stew.

Kiribati - Fish in coconut sauce with rice.

Sri Lanka - Chicken curry.

Greece - Kleftiko (lamb in white wine sauce).

Palestine - Musakhan (sumac roasted chicken).

Albania - Tave Kosi (lamb pie).

Latvia - Piragi (bacon stuffed bread).

Panamá - Ropa vieja (beef with rice and beans).

Central African Republic - Kanda (beef meatball).

Lebanon - Beef kebabs.

Marshall Islands - Coconut fish.

Zambia - Village chicken.

Togo - Grilled chicken.

Syria - Kibbeh (beef patties).

Portugal - Francesinha (steak sandwich).

Comoros - Comoronian chicken curry.

Rwanda - Brochettes (mixed meat skewers).

Tunisia - Ojja merguez (sausages in sauce).

Yemen - Chicken mandi (smoky chicken with rice).

Chile - Pastel de choclo (beef pie).

Laos - Stuffed chicken.

Vietnam - Thit kho (braised pork belly).

Colombia - Lomo al Trapo (beef fillet).

Oman - Shuwa (roast leg of lamb).

Kazakhstan - Lamb shashlik.

Fiji - Chicken curry.

Malta - Rabbit stew.

Brunei - Beef brisket.

Poland - Kielbasa hotdogs.

Palau - Fish cooked with garlic, ginger & banana leaf.

Benin - Pancakes.

Serbia - Beef and pork burger.

Romania - Mititei (Romanian sausages).

St. Vincent and Grenadines - Fiery chicken stew.

Canada - Poutine (cheese curds, chips & gravy).

Georgia - Mtsvadi and khachapuri (pork skewers).

San Marino - Nidi di Rondine (baked pasta with ham).

Maldives - Fihunu mas (Maldivian grilled fish).

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Papua New Guinea - Grilled prawns with coconut curry sauce.

El Salvador - Pupusas (cheese filled flour cakes).

Grenada - Grenadian-style curried goat.

Niger - Goat chops.

Montenegro - Kotor fish soup.

Tanzania - Nyama Choma (mixed meat grill).

Solomon Islands - Chicken chow mein.

Nauru - Spam fried rice.

Burundi - Nyama (meat stew).

Timor Leste - Caril de camarao (prawn curry).

Australia - Kangaroo burger.

Austria - Tiroler Grostl (fried bacon, potato and onion).

Iceland - Fish soup.

Turkmenistan - Beef mince pie.

Zimbabwe - potato curry.

Bhutan - Ema Datshi (chillies and cheese).

Uganda - Muchomo (grilled goat meat).

Barbados - Bajan fish cakes.

DR Congo - Moambe chicken.

Chad - Beef with peanut sauce.

Angola - Goat stew.

Jordan - Galayet bandora & taboon bread (sauteed tomato and beef).

Afghanistan - Goat curry.

Samoa - Chicken curry.

Singapore - Chicken curry.

Dominican Republic - Chivo guisado picante (goat meat stew).

Suriname - Chicken curry with roti.

Czech Republic - Pork roast.

Namibia - Venison potjie (spicy stew).

Tuvalu - Tuna coconut curry.

Honduras - Baleadas (pork wraps).

Gambia - Domoda (Gambian peanut and goat stew).

Saint Kitts & Nevis - Goat roti (curry wrap).

Lithuania - Kugelis (pork and potato pudding).

Qatar - Chicken shawarma.

Saudi Arabia - Kapsa (roast chicken and rice).

Uruguay - Revuelto Gramajo (fried eggs, potatoes and bacon).

Moldova - Zeama (Chicken soup).

Saint Lucia - Beef and Pork pepperpot.

Liechtenstein - Käsknöpfle (mac & cheese).

Morocco - Chicken tagine.

Equatorial Guinea - Chicken with peanut sauce.

Monaco - Steak and scallops.

Congo - Moambe chicken.

Luxembourg - Trout in riesling sauce.

Sudan - Beef stew and flatbread.

Estonia - Chicken and smoked cheese soup.

Gabon - Nyembwe chicken.

South Sudan - Lamb meatballs in tomato sauce.

Vanuatu - Seafood coconut curry.

New Zealand - Bacon and egg pie.

Uzbekistan - Uzbek plov (Lamb and rice).

Slovenia - Bograc (beef and pork stew).

Malawi - Grilled fish with nsimi.

Iraq - Masgouf (grilled fish).

Slovakia - Chicken paprikash.

Tajikistan - Lagman soup.

Kuwait - Machboos (turkey curry and rice).

South Africa - Bunny chow (chicken curry in a bread bowl).

Andorra - Escudella (mixed meat stew).

Germany - Sauerbraten (slow brined & roasted beef).

Paraguay - Sopa Paraguaya (cheesy cornbread).

Argentina - Whole Lamb.